Custard Cream Biscuits in Tin

Custard Cream biscuits, introduced in Britain in 1908, became a staple of teatime traditions. The biscuit's custard-flavoured filling recalls the era's fascination with indulgent yet accessible treats, as industrialisation transformed domestic baking. Presented in a keepsake tin, this selection celebrates the continuity of British confectionery heritage and the rituals of afternoon tea.

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Tin: 4 x 24 x 17cm
Net weight: 450g
Contains gluten (wheat), milk
May contain soya
Suitable for vegetarians, not suitable for vegans
Made in Britain