Christmas Iced Fruit Loaf Cake

Traditional Christmas loaf cake, presented in a charming tin decorated with a delicate holly motif, its surface finished with a generous layer of delicious icing. Made to a fruit-rich recipe, dense with plump sultanas and nuts, the cake continues a British seasonal baking tradition that stretches back centuries, when dried fruits, spices and nuts, once costly imports, became closely associated with midwinter celebration and festive indulgence. The custom of a rich, well-fed fruit cake at Christmas grew from older Twelfth Night and plum cake traditions, evolving over time into the iced loaf and Christmas cake so familiar today. Lightly spiced and generously fruited, this loaf cake makes a lovely traditional treat to share over the festive season, or a thoughtful gift for any lover of classic Christmas baking.

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Tin: c.6.5 x c.15 x c.9cm
Net weight: 660g
Contains nuts (almonds), wheat (gluten), milk, eggs
May contain other nuts, soya and Sulphites
Suitable for vegetarians, not suitable for vegans
Made in England