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Museum Selection Portable Smoker
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Portable Smoker

Once you start using a “food smoker”, you will very quickly become addicted to this easy, portable, quick and delicious way of cooking – perfect for the riverbank, beach or boat. Light the two meths burners, sprinkle some sawdust on the base of the smoker, add your food and put the lid on. That’s it. There’s room for two 3-lb trout, which take about 15 minutes to cook through. Steak and other meats taste great cooked this way too. Our model is stainless steel, so resists corrosion much better than cheaper imitations.

For transport, all the components stow inside the main compartment, approx 14 x 11 x 4".
Includes two bags of oak smoking dust.
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Code: 10121

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Delivery Information

Standard UK delivery: £4.99.
Delivery is within 3-5 working days and may require a signature on receipt.
Next-day delivery: £9.99