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Museum Selection Handmade English Chocolate Mice
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Handmade English Chocolate Mice

Recalling the popularity of Sugar Mice as a Victorian era treat for children; the sugar fondant shapes are likely to have developed from the much-older ‘Sugar-Plum’. The ‘Plum’ indicated the size of the sweet rather than a relationship with the fruit, and 17th century writings describe sugar-plums as any large comfit, or sugary sweet. A bag of 4 x 3” long handmade milk chocolate mice; created in York by an English chocolatier.

100g, foiled chocolates.
Contains milk and soya.
May contain traces of nuts and wheat (gluten).
Suitable for vegetarians, not suitable for vegans.

Ingredients & allergen information
£5.99
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27-Nov-2017
#
As advertised but I had hoped for more emotive attractive detail in the flesh!!!
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