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Museum Selection Belgian Chocolate Speckled Eggs
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Belgian Chocolate Speckled Eggs

Chocolate eggs recalling the colours of the exquisitely detailed taxonomical illustrations of eggs by German naturalist Lorenz Oken (1779-1851) published in his ‘A General Natural History for Everyone’, 1833-43. An oologist’s delight: a clutch of temptingly coloured Belgian milk chocolate eggs in speckled sugar shells.

150g bag.
c.8” tall.
Contains milk, wheat (gluten) and nuts (hazelnuts).
May contain traces of egg and soya.
Contains cochineal colouring: not suitable for vegetarians or vegans.

Ingredients & allergen information
£6.99
Code: 20845

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