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Museum Selection A Butler's Guide To Table Manners
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A Butler's Guide To Table Manners

Essential advice on all aspects of dining at table: at home and in company. From napkin folding to the correct use of cutlery and how to open champagne. Tips and hints; guides for how to eat soup, spaghetti, escargots and artichokes; plus diagrams for those tricky table placements.

Hardback, 135 pages, 39 black and white illustrations.
7 " x 4 .
£8.99
Code: 20414

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